Plumeria Vegetarian Menu (Update 2025)
Introducing the menu at Plumeria Vegetarian is stepping into a realm of vibrant flavors and creativity. This Thai-inspired, vegetarian and vegan restaurant in San Diego offers a wide array of dishes, from crispy tofu larb to spicy noodles. With a focus on fresh, local ingredients and a commitment to eco-friendly practices like compostable containers and plastic-free packaging, Plumeria Vegetarian enhances the dining experience.
Highlighted dishes like the basil chicken, Spicy Noodles, and Broccoli Delight showcase the restaurant's mastery in combining textures and flavors. The Flower Cups and Cheesecake Eggrolls add a unique twist to traditional dishes, satisfying even the most discerning palates.
Overall, Plumeria Vegetarian is a must-visit for anyone looking for delectable vegetarian cuisine in a cozy, inviting atmosphere. The friendly service, extensive menu options, and commitment to sustainability make it a standout choice in the culinary scene.
Fresh Start
Flower Cups
Vegan. A unique combination of Thai seasonings with tofu, peas and carrots, served in crispy flower cups. Accompanied by a cucumber salad.
Tuna Flower Cups
Vegan, spicy, chef special. Tangy soy tuna salad in crispy petite flower cups. A must try!
Crispy Tofu
Vegan. Crispy fried tofu served with peanut sauce and house pineapple sauce.
Fresh Spring Rolls
Vegan, gluten free. Fresh spring veggie rolls with rice noodles, tofu, cilantro, carrots, cucumbers, and lettuce, wrapped in rice paper. Served with homemade peanut dip and pineapple sauce.
Thai Samosa
Vegan. Crispy fried gyoza skin stuffed with curried potato, peas and carrots. Served with pineapple sauce.
Satay Chicken
Vegan. Skewers of mock soy chicken. Served with peanut sauce and cucumber salad.
Cheesy Wonton
Vegetarian. Crispy fried wonton skins stuffed with water chestnuts and cream cheese. Served with sweet and sour pineapple sauce.
Thai Crispy Rolls
Vegan. Crispy fried veggie rolls with glass noodles, dried mushrooms, cabbage, and carrots. Served with sweet and sour pineapple sauce.
Crispy Tofu Tamarind
Crispy tofu cooked with tamarind sauce (A flavorful combination of sour, sweet, salty and spicy)
Vegan Appetizer Sampler
Try a shareable plate of our most popular appetizers of Satay Soy Chicken, Flower cups, Fresh Spring Rolls, Thai Samosa and Summer salad accompanied with cucumber sauce and peanut sauce. No other substitution please.
Appetizer Sampler
Try a shareable plate of our most popular appetizers of Satay Soy Chicken, Flower cups, Fresh Spring Rolls, Cheesy Wontons and Summer salad accompanied with cucumber sauce and peanut sauce. No other substitution please.
Tuna Salad Rolls
Fresh spring soy tuna rolls salad-veggies rolls, cilantro, shredded carrots, shredded red onions, and lettuce wrapped in rice paper.
Tom Yum
Vegan, spicy, gluten free. Thai hot and sour soup with mixed vegetables, mushrooms and tofu, flavored with lemongrass, lime juice and fresh chili.
Tom Kah
Vegan, gluten free. Thai coconut milk soup with mixed vegetables, mushrooms and tofu.
Zen Soup
Vegan, gluten free. Our house special coconut soup with lotus seeds, organic brown rice (cooked with carrots) and mixed beans.
Warm You Up
Greens
Thai Salad
Fresh mixed salad of lettuce, tomatoes, and carrots with Thai style peanut dressing.
Summer Salad
Vegan, Thai style cucumber salad mixed with red onions, cilantro and chopped peanuts in a light tangy lime vinaigrette.
Duck Salad
Vegan. Fresh mixed salad with sesame dressing, topped with crispy soy duck and fresh lychee.
Seaweed Salad
Vegan, gluten free. Japanese style mixed seaweed salad with toasted sesame.
Somtom
Vegan, spicy, gluten free. Fresh green papaya salad prepared in a mixture of lime juice, fresh Thai chili, palm sugar and crushed peanuts.
Larb
Thai protein salad seasoned with fresh lime juice, mint, chili, red onions and toasted brown rice powder.
Special Coconut Crispy Rice Salad
Coconut crispy fried rice balls broken up into bite sized pieces with a medley of fresh herbs(Shallots, green onions,mint leaves, and cilantro), marinated vegan Soy chicken, lime juice, red curry paste combined into a well balance of crunchy, chewy salty, sweet and tart salad. Serving with seasonal lettuce and toppings with roasted peanut.
House Fried Rice
Vegan, gluten free option available. A classic stir-fried of jasmine rice with onions, peas and carrots.
Spicy Basil Fried Rice
Vegan, gluten free option available, spicy. Jasmine rice stir-fried with garlic, bell peppers, carrots, onions, chili and fresh basil.
Pineapple Fried Rice
Vegan, gluten free option available. Jasmine rice stir-fried with pineapple, onions, raisins, cashew nuts, and curry powder.
Rice
Noodles
Pad Thai
Vegan, gluten free. Rice vermicelli, tangy tamarind sauce, fresh bean sprouts, green onions and crushed peanuts.
Spicy Noodle
Vegan, gluten free option available, spicy. Our most popular wide rice noodle sauteed in a mixture of onions, bell peppers, carrots, and fresh basil in our famous chili garlic sauce.
See-Ew
Vegan, gluten free option available. Wide rice noodles sauteed with broccoli and carrots.
Ka Pow
Vegan, spicy, chef special. Minced soy chicken or crispy soy duck sauteed with green beans, bell peppers and fresh basil in a spicy chili garlic sauce.
Special Duck Noodle Soup
A rich and flavour packed noodle soup with vegan crispy soy duck. Lots of herbs, spices and ingredients are used to give this dish. A really rich savoury flavour.
Khao Soi
is a rich, hearty and aromatic dish with a combination of coconut milk, curry paste, tumeric, yellow noodle, your choice of vegan protein, and garnished with crispy yellow noodle, shredded cabbage, shallots, lime wedges, and a side of homemade chili oil for extra heat. Its a perfect harmonious blend of creamy, tangy, and spicy elelments.
Spicy Basil
Vegan, spicy, gluten free option available. Zucchini, carrots, onions and bell peppers, stir-fried with a spicy garlic chili sauce and Thai hot basil.
Rama
Vegan, gluten free. Steamed mixed vegetables (broccoli, zucchini, carrots and cabbage) served on bed of warm spinach topped with our delicious peanut sauce.
Eggplant
Vegan, spicy, gluten free option available. Sauteed eggplant, bell peppers, bamboo shoots, onions, carrots, crushed chili and basil in our house sauce.
Cashew Nut
Vegan, spicy, gluten free option available. House sauce with zucchini, celery, carrots, onions, water chestnuts, cashew nuts, and bell peppers
Broccoli Delight
Vegan, gluten free option available. Stir-fried broccoli and carrots with fresh garlic in mushroom sauce.
Tangerine
Vegan, chef special. Our sweet and tangy tangerine sauce with your choice of crispy tofu, crispy soy chicken, crispy soy duck, or crispy mixed veggies (broccoli, carrot, green beans). Served with steamed broccoli.
Mixed Fiber
Vegan, gluten free option available. Stir-fried bean sprouts, spinach, green onions, organic shiitake mushroom in our house special sauce.
Entree
Curry
Red Curry
Vegan, spicy, gluten free. Eggplant, bell peppers, bamboo shoots, and fresh basil in a red curry sauce.
Green Curry
Vegan, spicy, gluten free. Eggplant, bell peppers, bamboo shoots, and fresh basil in a green curry sauce.
Yellow Curry
Vegan, gluten free. Potatoes, onions and carrots in a mild yellow curry sauce.
Panang Curry
Vegan, spicy, gluten free. Carrots and bell peppers in a panang curry sauce.
Pumpkin Curry
Vegan, spicy, gluten free. Pumpkin, eggplant, bell peppers, bamboo shoots and fresh basil in a red curry sauce.
Mix Bean Larb
Vegan, spicy, gluten free. Garbonzo bean, black bean, red bean, lotus seeds mixed with fresh lime juice, fresh cut mint, green onions, cilantro, chili and brown rice powder. Served with green leaf lettuce.
Vegan Curry Rice
Vegan, gluten free option available. A healthy mixture of jasmine rice, mix beans, raisins, cashew nuts and onions, stir-fried with curry powder. Accompanied by chili-lime sauce.
High Protein Special
Side Orders
Steamed Broccoli
Sticky Rice
Regular sticky rice.
Steamed Vegetables
Peanut Sauce
Side Steamed Noodles
Choice of steamed plain thin noodle or wide noodle.
Extra Sauce/Dressing
Peanut sauce, Pineapple sauce, Sweet Sesame Dressing, Tangerine Sauce, or Lime-Chili sauce
Side Vegan Meat
Side order of vegan meat
Side Of Rice
Side order of plain jasmine white rice, Brown Rice or mixture of white and brown rice
Ice Cream
Home made ice cream
Sweet Sticky Rice With Mango
Banana Caramel Cheesecake Eggroll
Rich, creamy cheesecake layered with chunks of banana and caramel with a light tangy finish, rolled in a melt-in-mouth flaky pastry tortilla.
Fried Banana Drizzled With Agave Syrup ( Pcs)
Cake Mango Coco Shortbread
Our signature crumble with grated coconut topped with a light mousse with coconut and mango compote created with mango and passion fruit topped with grated coconut.
Sweet Sticky Rice
Homemade sweet sticky rice with coconut milk.
Fried Banana Drizzled With Agave Syrup ( Pcs) With Ice Cream
Bua Loy
Authentic Thai dessert mixed of pandan, taro and pumpkin rice balls with coconut milk.
Sweet Sticky Rice With Ice Cream
Gluten Free Chocolate Lava Cake
Our moist dark chocolate cake is enrobed with dark chocolate and filled with dark chocolate truffle lava.
Sweet Endings
Tea and Soft Drinks
Refreshing Drink
Mango iced tea, raspberry iced tea, pomegranate iced tea, gay le cha (ying yang balance of lychee, lemon and freshly brewed black tea, very refreshing), blacked iced tea, perrier.
Thai Tea
Choice of Oat milk, organic coconut milk, or Almond milk.
Thai Iced Coffee (Vegetarian)
Taro Tea (Vegetarian)
Milky Green Tea (Vegetarian)
Perrier
Soft Drink
Coke, Diet Coke, Sprite, lemonade, Fanta Orange.
Jasmine Vegan Milk Tea
New!!! Home-brew Jasmine Tea with sweet coconut creamer!
Tea Selection
Spicy ginger, Jasmine Blossom, Tropical Green Passionfruit, Rose Parade, Spearmint, White coconut creme